How to prepare a tasty tea with simple tips ?
OneOne should use Indian or Ceylonese tea. China yea has admirable qualities which are not to be hated nowadays it is economical, one can drink it without milk - but there is not much stimulation in it. One does not feel woser, braver or more optimistic after drinking it. should use Indian or Ceylonese tea. China yea has admirable qualities which are not to be hated nowadays it is economical, one can drink it without milk - but there is not much stimulation in it. One does not feel woser, braver or more optimistic after drinking it. Tea should be made in small quantities - that's in a teapot. Yea out of an metal pod is always tasteless, while army tea made in a big pot, tastes of grease and whitewash. Silver trapots produce low quality tea and enamel pots are worse. The pot should be warmed beforehand than by the usual method of swilling it out with hot water. In a time of rationing, this is not an idea that can be realized on every day of the week, but I maintain that one strong...
